INGREDIENTS Ingredients Quantity in gm Quantity in cups All purpose flour 172 gm 1 cup + 4 cup Brown Sugar 50 gm ¼ cup Caster Sugar 52 gm ¼ cup Baking Soda 3.5 gm ¾ tsp Baking Powder 3.5 gm ¾ tsp Salted butter (melted) 48 gm 3 tbsp Thick Curd 95 gm 1/3 cup […]